Culinary Team Building Program

Recently, we had an exciting culinary team building program here in Orlando. It’s a popular event with groups who are trying to do something different in building their esprit de corps. Prior to the event, we facilitate a short session around some key concepts in team dynamics. Then we head to the UCF Rosen School of Hospitality, where we divide the groups into teams. After some initial instruction, we assign them a station, each filled with ingredients of something they have to cook. They are in charge of a main dish, a staple/vegetable, and a dessert. The results are pretty amazing–not just with the food, but with the experience. Take a look!

Discovering your ingredients and deciding what to cook!

 

So many choices…so little time!
Busy at work in a full kitchen that can accommodate up to several dozen cooks!

 

Now this is serious grilling!
Showing off your masterpiece! And eating it too! 

Looks like fun? Come join us! If you’re heading down to Orlando and you’re looking for a great event, please call us at 800-4WCB-NOW to talk about all of the great choices in hosting a terrific group event.